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Grand Prairie - Junmai Ginjo

Grand Prairie is a Junmai Ginjo namachozo (bottle pasteurized) sake. We used 100% yamada nishiki (sake brewer's rice) milled to 60%. This sake was brewed with a single modern yeast strain. The result is dry and light with a hint of honeysuckle. 
  • ABV: 16%
  • SMV (measure of residual sugar): 0
  • Recommended storage: white wine temperatures (about 55 degrees)
  • Name: The location of the first place to grow Yamada Nishiki in the US.